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Levels, congener profiles, and dietary intake assessment of polychlorinated dibenzo-p-dioxins/dibenzofurans and dioxin-like polychlorinated biphenyls in beef, freshwater fish, and pork marketed in Guangdong Province, China

NutritionCongener ProfilesDietary ExposureAnimal NutritionEnvironmental HealthFreshwater FishFood ContaminantToxicologyEcotoxicologyPolychlorinated Dibenzo-p-dioxins/dibenzofuransEnvironmental ToxicologyPublic HealthToxicological AspectChemical ContaminantFood ToxicologyFood SafetyHealth Sciences