Journal of the Science of Food and Agriculture · 2017 · 85 citations · 31 references
AgricultureAgronomyPlant SciencesSeed ScienceSpectroscopic AnalysisSpectroscopyInfrared SpectroscopyNear-infrared SpectroscopyOptical SpectroscopyExplanatory Variable SelectionFourier Transform Infrared SpectroscopyInfrared SpectraLinear Discriminant AnalysisNear-infrared Spectroscopy AssessmentPartial Least Squares Discriminant AnalysisSeed Viability MonitoringVariable Importance Analysis
BACKGROUND: The viability of seeds is important for determining their quality. A high-quality seed is one that has a high capability of germination that is necessary to ensure high productivity. Hence, developing technology for the detection of seed viability is a high priority in agriculture. Fourier transform near-infrared (FT-NIR) spectroscopy is one of the most popular devices among other vibrational spectroscopies. This study aims to use FT-NIR spectroscopy to determine the viability of soybean seeds. RESULTS: Viable and artificial ageing seeds as non-viable soybeans were used in this research. The FT-NIR spectra of soybean seeds were collected and analysed using a partial least-squares discriminant analysis (PLS-DA) to classify viable and non-viable soybean seeds. Moreover, the variable importance in projection (VIP) method for variable selection combined with the PLS-DA was employed. The most effective wavelengths were selected by the VIP method, which selected 146 optimal variables from the full set of 1557 variables. CONCLUSIONS: The results demonstrated that the FT-NIR spectral analysis with the PLS-DA method that uses all variables or the selected variables showed good performance based on the high value of prediction accuracy for soybean viability with an accuracy close to 100%. Hence, FT-NIR techniques with a chemometric analysis have the potential for rapidly measuring soybean seed viability. © 2017 Society of Chemical Industry.
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Fourier Transform Infrared Spectrometry
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