Publication | Closed Access
Effect of nitrogen in combination with elevated temperatures on insects, microbes and organoleptic characteristics of stored currants
30
Citations
56
References
2016
Year
Elevated TemperaturesEngineeringEntomologyCrop ProtectionAgricultural EconomicsMicrobial EcologyPest ManagementPost-harvest PhysiologySymbiosisPublic HealthOrganoleptic CharacteristicsStored CurrantsFood Storage
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