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Variability in sensory attributes in common bean (Phaseolus vulgaris L.): a first survey in the Iberian secondary diversity center

BiodiversitySensory AttributesEngineeringPlant DiversityBotanyNatural SciencesEvolutionary BiologyCommon BeanCrop ScienceAgricultural EconomicsPhaseolus Vulgaris L.Food QualityPlant BreedingCrop Quality