Publication | Closed Access
Improved shelf life of dried Beauveria bassiana blastospores using convective drying and active packaging processes
54
Citations
33
References
2016
Year
Active Packaging ProcessesShelf LifeBiomanufacturingFood PackagingEdible PackagingFood SpoilageConvective DryingFood PreservationMicrobiologyPublic HealthMedicineFood Storage
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