Contamination of Intact Apples after Immersion in an Aqueous Environment Containing Escherichia coli O157:H7 - Concepedia

Concepedia

Publication | Open Access

Contamination of Intact Apples after Immersion in an Aqueous Environment Containing Escherichia coli O157:H7

DOI Full Paper Access

201

Citations

10

References

1999

Year

Robert L. Buchanan, Sharon G. Edelson, Robert L. Miller, Gerald M. Sapers

Journal of Food Protection

Microbial HazardMicrobial ContaminationFoodborne PathogensIntact ApplesFood MicrobiologyEnvironmental MicrobiologyMicrobiologyPublic HealthFood Safety

References

	Year	Citations

Page 1