Protein substitutes for phenylketonuria in Europe: access and nutritional composition

Position of The American Dietetic Association

Lucía Kaiser, Lindsay H. Allen · Journal of the American Dietetic Association · 2002 · 359 citations

Agriculture, Nutrition, Nutritional Sciences +3

Large neutral amino acids block phenylalanine transport into brain tissue in patients with phenylketonuria

Joachim Pietz, Roland Kreis, André Rupp et al. · Journal of Clinical Investigation · 1999 · 294 citations · Full text

Life Sciences, Biochemistry, Pharmacology +17

Phenylketonuria Scientific Review Conference: State of the science and future research needs

Kathryn Camp, Melissa A. Parisi, Phyllis B. Acosta et al. · Molecular Genetics and Metabolism · 2014 · 269 citations

Medicine, Biochemistry, Molecular Medicine +8

Position of the American Dietetic Association: Nutrition and Lifestyle for a Healthy Pregnancy Outcome

Journal of the American Dietetic Association · 2008 · 261 citations

Agriculture, Maternal Health, Nutrition +14

Improved nutritional management of phenylketonuria by using a diet containing glycomacropeptide compared with amino acids

Sandra C. Van Calcar, Erin MacLeod, Sally T. Gleason et al. · American Journal of Clinical Nutrition · 2009 · 131 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +12