High Salinity Relay as a Postharvest Processing Strategy To Reduce Vibrio vulnificus Levels in Chesapeake Bay Oysters (Crassostrea virginica)

<i>Vibrio parahaemolyticus</i>Infections in the United States, 1973–1998

Nicholas A. Daniels, Linda Mackinnon, Richard D. Bishop et al. · The Journal of Infectious Diseases · 2000 · 622 citations · Full text

Agriculture, Infectious Diseases, Microbiology +17

Seasonal Abundance of Total and Pathogenic <i>Vibrio parahaemolyticus</i> in Alabama Oysters

Angelo DePaola, Jessica L. Nordstrom, John C. Bowers et al. · Applied and Environmental Microbiology · 2003 · 380 citations · Full text

Life Sciences, Marine Sciences, Microbiology +14

Effects of temperature and salinity on the survival of Vibrio vulnificus in seawater and shellfish

Charles W. Kaspar, Mark L. Tamplin · Applied and Environmental Microbiology · 1993 · 379 citations · Full text

Life Sciences, Marine Biology, Marine Sciences +8

Development of a Multiplex Real-Time PCR Assay with an Internal Amplification Control for the Detection of Total and Pathogenic <i>Vibrio parahaemolyticus</i> Bacteria in Oysters

Jessica L. Nordstrom, Michael C.L. Vickery, George M. Blackstone et al. · Applied and Environmental Microbiology · 2007 · 353 citations · Full text

Life Sciences, Marine Biology, Microbiology +17

Influence of Water Temperature and Salinity on <i>Vibrio vulnificus</i> in Northern Gulf and Atlantic Coast Oysters ( <i>Crassostrea virginica</i> )

Miles L. Motes, Angelo DePaola, David W. Cook et al. · Applied and Environmental Microbiology · 1998 · 316 citations · Full text

Life Sciences, Marine Biology, Marine Sciences +16