HAL (Le Centre pour la Communication Scientifique Directe) · 1995 · 55 citations · 0 references
AgricultureChemistryFood ScienceWine AnalysisWine ChemistryWine Quality ControlAroma CompoundsSensory Evaluation Of WineVolatile Aroma AnalysisVolatile Compound ProfilingWine Composition AnalysisWine Quality AssessmentAroma Compound AnalysisAroma Quality AnalysisDirect InjectionOlfactory Evaluation Of WineSensory CharacteristicsVacuum DistillationWine Aroma ChemistryWine Aroma Profiling
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