Concepedia

Publication | Closed Access

Pinoresinol of olive oil decreases vitamin D intestinal absorption

DOI

21

Citations

24

References

2016

Year

Aurélie Goncalves, Marielle Margier, Camille Tagliaferri, Patrice Lebecque, Stéphane Georgé, Yohann Wittrant, Véronique Coxam, Marie Josèphe Amiot, Emmanuelle Reboul
Food Chemistry

References

YearCitations

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