Concepedia

Publication | Open Access

Starmerella bacillaris and Saccharomyces cerevisiae mixed fermentations to reduce ethanol content in wine

DOIFull Paper Access

115

Citations

35

References

2016

Year

Vasileios Englezos, Kalliopi Rantsiou, Francesco Cravero, Fabrizio Torchio, Anne Ortiz-Julien, Vincenzo Gerbi, Luca Rollè, Luca Cocolin
Applied Microbiology and Biotechnology

References

YearCitations

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