Concepedia
JOURNAL OF ECONOMIC AND TAXONOMIC BOTANY · 2009 · 10 citations · 5 references
Life SciencesBotanyPlant SciencesEthnobotanyEthnography Of FolkloreFodder PlantsFood PlantsTraditional Plant UseWild EdiblesEdible Plant CultivationEdible Wild PlantsWild Edible PlantsWild Food PlantsWild Fruit UtilizationWild Leafy GreensWild Vegetables
5
Nutritional and anti-nutritional composition of velvet bean: an under-utilized food legume in South India
V. Vadivel · International Journal of Food Sciences and Nutrition · 2000 · 113 citations
Agriculture, Food Science, Nutritional Sciences +17
Documenting diversity: an experiment
Madhav Gadgil · NOT FOUND REPOSITORY (Indian Institute of Science Bangalore) · 1996 · 70 citations · Full text
Life Sciences, Ecology, Environmental Management +17
Indigenous knowledge of medicinal plants and wild edibles among three tribal subcommunities of the Central Himalayas, India
R. K. Maikhuri, Sunil Nautiyal, K. S. Rao et al. · 2000 · 57 citations
Life Sciences, Botany, Plant Sciences +17
Nutritional and anti-nutritional attributes of the under-utilized legume, Cassia floribunda Cav.
V. Vadivel, K. Janardhanan · Food Chemistry · 2001 · 39 citations
Agriculture, Agronomy, Crop Sciences +16
The biochemical composition and nutrient assessment of less known pulses of the genus<i>Canavalia</i>
V. R. Mohan, K. Janardhanan · International Journal of Food Sciences and Nutrition · 1994 · 32 citations
Agriculture, Nutrition, Nutritional Sciences +17