Publication | Closed Access
Profiling of polyphenolics, nutrients and antioxidant potential of germplasm’s leaves from seven cultivars of Moringa oleifera Lam.
183
Citations
41
References
2016
Year
Food Bioactive CompoundBotanyGermplasm ’ SMoringa Oleifera LamPhytochemistryPhytochemicalAntioxidant PotentialPolyphenolics
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