Concepedia

Vibrational microspectroscopy of food. Raman vs. FT-IR

Lisbeth Garbrecht Thygesen, Mette Marie Løkke, Elisabeth Micklander, Søren Balling Engelsen

Trends in Food Science & Technology · 2003 · 264 citations · 11 references

DOI

Concepts

References

11

Gene for Improved Nutritional Value in Barley Seed Protein

L. Munck, Katarina Karlsson, A. Hagberg et al. · Science · 1970 · 214 citations

, , +17

Imaging Molecular Chemistry with Infrared Microscopy

David L. Wetzel, Steven M. LeVine · Science · 1999 · 175 citations

, , +17

Developmental mutants in higher plants:

Jeffrey B. Harborne · Phytochemistry · 1988 · 138 citations

, , +14

Spatial Distribution of Protein and Phenolic Constituents in Wheat Grain as Probed by Confocal Raman Microspectroscopy

Olivier Piot, J.C. Autran, Michel Manfait · Journal of Cereal Science · 2000 · 126 citations

, , +17

Infrared microspectroscopy: Sampling heterogeneity in plant cell wall composition and architecture

Maureen C. McCann, L. Chen, Keith Roberts et al. · Physiologia Plantarum · 1997 · 116 citations

, , +12