Interfacial rheology of protein–surfactant mixtures

Polymer/surfactant interactions at the air/water interface

D. J. Taylor, Robert K. Thomas, J. Penfold · Advances in Colloid and Interface Science · 2007 · 447 citations

Natural Sciences, Chemistry, Materials Science +14

Stabilization of bubbles and foams

Brent S. Murray · Current Opinion in Colloid & Interface Science · 2007 · 329 citations

Engineering, Materials Engineering, Materials Science +9

Emulsification alters simulated gastrointestinal proteolysis of β-casein and β-lactoglobulin

Adam Macierzanka, Ana I. Sancho, E. N. Clare Mills et al. · Soft Matter · 2008 · 219 citations

Agriculture, Biochemistry, Food Science +17

Competitive adsorption of proteins and low-molecular-weight surfactants: computer simulation and microscopic imaging

Luis A. Pugnaloni, Eric Dickinson, Rammile Ettelaie et al. · Advances in Colloid and Interface Science · 2003 · 210 citations

Natural Sciences, Biophysics, Materials Science +17

Description of the adsorption behaviour of proteins at water/fluid interfaces in the framework of a two-dimensional solution model

V. B. Fainerman, E.H Lucassen-Reynders, R. Miller · Advances in Colloid and Interface Science · 2003 · 202 citations

Natural Sciences, Biochemistry, Biophysics +15