Concepedia

Soy food consumption does not lower LDL cholesterol in either equol or nonequol producers

Alicia A. Thorp, Peter R.C. Howe, Trevor A. Mori, Alison M. Coates, Jonathan D. Buckley, Jonathan M. Hodgson, Jackie Mansour, Barbara J. Meyer

American Journal of Clinical Nutrition · 2008 · 51 citations · 27 references

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27

Estimation of the Concentration of Low-Density Lipoprotein Cholesterol in Plasma, Without Use of the Preparative Ultracentrifuge

William T. Friedewald, Robert I. Levy, Donald S. Fredrickson · Clinical Chemistry · 1972 · 32.5K citations

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Summary of the Second Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel II)

Scott M. Grundy · JAMA · 1993 · 27.9K citations

, , +12

Executive Summary of the Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III)

Evaluation Expert Panel on Detection · JAMA · 2001 · 26K citations

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Diet and Lifestyle Recommendations Revision 2006

Alice H. Lichtenstein, Lawrence J. Appel, Michael W. Brands et al. · Circulation · 2006 · 2.7K citations · Full text

, , +17

Soy Protein, Isoflavones, and Cardiovascular Health

Frank M. Sacks, Alice H. Lichtenstein, Linda Van Horn et al. · Circulation · 2006 · 658 citations

, , +14