Small Changes of Dietary (n-6) and (n-3)/Fatty Acid Content Ratio Alter Phosphatidylethanolamine and Phosphatidylcholine Fatty Acid Composition During Development of Neuronal and Glial Cells in Rats

Jacqueline Jumpsen, Eric L. Lien, Y. K. GOH, M. Thomas Clandinin

Journal of Nutrition · 1997 · 75 citations · 41 references

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