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Grape Polyphenols Exert a Cardioprotective Effect in Pre- and Postmenopausal Women by Lowering Plasma Lipids and Reducing Oxidative Stress

Metabolic SyndromeReducing Oxidative StressCardioprotective EffectPolyphenolicsCardiovascular DiseaseGrape Polyphenols ExertPhysiologyLipid PeroxidationPhytochemicalMedicineAtherosclerosisDyslipidemiaWomen's HealthOxidative StressHealth Sciences