Publication | Closed Access
Evaluation of atmospheric pressure plasma to improve the safety of sliced cheese and ham inoculated by 3-strain cocktail Listeria monocytogenes
193
Citations
16
References
2009
Year
Sliced CheeseMicrobial ContaminationFoodborne IllnessFood MicrobiologyAtmospheric Pressure PlasmaInfection ControlFoodborne HazardFood Safety Risk AssessmentFood Safety
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