Physicochemical properties and amylopectin chain profiles of cowpea, chickpea and yellow pea starches - Concepedia

Concepedia

Publication | Closed Access

Physicochemical properties and amylopectin chain profiles of cowpea, chickpea and yellow pea starches

199

Citations

48

References

2006

Year

Junrong Huang, H.A. Schols, J VANSOEST, Zi‐Bing Jin, E SULMANN, A.G.J. Voragen

Food ChemistryYellow Pea StarchesBiochemistryFood AnalysisFood BiophysicsPolysaccharideCarbohydrate-protein InteractionBiomolecular EngineeringAmylopectin Chain ProfilesPhysicochemical Properties

References

	Year	Citations

Page 1