Nutritional and antioxidant properties of Geoffroea decorticans, an Argentinean fruit, and derived products (flour, arrope, decoction and hydroalcoholic beverage) - Concepedia

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Nutritional and antioxidant properties of Geoffroea decorticans, an Argentinean fruit, and derived products (flour, arrope, decoction and hydroalcoholic beverage)

DOI Full Paper Access

55

Citations

32

References

2013

Year

M.S. Costamagna, Roxana M. Ordóñez, Iris Catiana Zampini, Jorge E. Sayago, Marı́a Inés Isla

Food Research International

Food ChemistryNutritionFood Bioactive CompoundArgentinean FruitAntioxidant PropertiesGeoffroea DecorticansPhytochemicalPolyphenolics

References

	Year	Citations

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