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Optimization of osmotic dehydration of yam bean (Pachyrhizus erosus) using an orthogonal experimental design

DOI

43

Citations

10

References

2007

Year

Miguel Abud‐Archila, D.G. Vázquez-Mandujano, M.A. Ruiz‐Cabrera, Alicia Grajales‐Lagunes, Mario Moscosa-Santillán, Lucía María Cristina Ventura-Canseco, Federico Antonio Gutiérrez-Miceli, Luc Dendooven
Journal of Food Engineering

References

YearCitations

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