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Longitudinal Microbiological Survey of Fresh Produce Grown by Farmers in the Upper Midwest

Microbial DiversityFresh Produce GrownMicrobial HazardEngineeringMicrobial ContaminationAgricultural EconomicsMicrobial EcologyFood MicrobiologyMicrobial ControlEnvironmental MicrobiologyMicrobiologyLongitudinal Microbiological SurveyUpper MidwestPublic HealthFood SafetyMicrobial Risk Assessment