<i>In vitro</i> acetylcholinesterase inhibitory activity and the antioxidant properties of <i>Aegle marmelos</i> leaf extract: implications for the treatment of Alzheimer's disease

Abstract

The results suggest that the ethyl acetate fraction of A. marmelos is a significant source of polyphenolic compounds with potential AChE inhibitory property and antioxidant activity and, thus, may be useful in the treatment of AD.