Concepedia

Development and validation of challenge materials for double-blind, placebo-controlled food challenges in children

Berber Vlieg‐Boerstra, C. M. A. Bijleveld, S. van der Heide, Berta J. Beusekamp, S. A. A. Wolt‐Plompen, J. Kukler, Joep. Brinkman, Eric J. Duiverman, A. E. J. Dubois

Journal of Allergy and Clinical Immunology · 2004 · 108 citations · 30 references

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References

30

Sensory evaluation of food—Principles and practices 1998

D. Kilcast · Food Quality and Preference · 1998 · 1.7K citations

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Adverse reactions to food*

Carla A.F.M. Bruijnzeel-Koomen, Claudio Ortolani, K. Aas et al. · Allergy · 1995 · 569 citations

, , +11

Effects of cooking methods on peanut allergenicity

Kirsten Beyer, Ellen Morrowa, Xiu-Min Li et al. · Journal of Allergy and Clinical Immunology · 2001 · 487 citations · Full text

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Combined skin prick and patch testing enhances identification of food allergy in infants with atopic dermatitis

Erika Isolauri, K. Turjanmaa · Journal of Allergy and Clinical Immunology · 1996 · 405 citations · Full text

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Natural history of food hypersensitivity in children with atopic dermatitis

Hugh A. Sampson, S SCANLON · The Journal of Pediatrics · 1989 · 366 citations

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