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Co-production of surfactin and a novel bacteriocin by Bacillus subtilis subsp. subtilis H4 isolated from Bikalga, an African alkaline Hibiscus sabdariffa seed fermented condiment

DOI

60

Citations

59

References

2013

Year

Clarisse S. Compaoré, Dennis Sandris Nielsen, L.I.I. Ouoba, Torben Sune Berner, Kristian Fog Nielsen, Hagrétou Sawadogo‐Lingani, Bréhima Diawara, Georges Anicet Ouédraogo, Mogens Jakobsen, Line Thorsen
International Journal of Food Microbiology

References

YearCitations

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