NutritionDietary ExposureAnimal NutritionPhysiologyFeed EvaluationMetabolismExperimental NutritionFood QualitySupplemental ManganeseMeat QualityMeat ScienceBroiler DietsPoultry ScienceHealth Sciences
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Official Methods of Analysis of
Analytical Chemistry · 1980 · 59.5K citations
Nutrient requirements of poultry
G.M. Pesti · Animal Feed Science and Technology · 1995 · 1.9K citations
Problem of pale soft exudative meat in broiler chickens
Shai Barbut · British Poultry Science · 1997 · 240 citations