Concepedia

Optimization of spent sulfite liquor fermentation

Steve S. Helle, Tony Lin, Sheldon J.B. Duff

Enzyme and Microbial Technology · 2007 · 37 citations · 13 references

DOI

Concepts

References

13

Genetically Engineered <i>Saccharomyces</i> Yeast Capable of Effective Cofermentation of Glucose and Xylose

Nancy W. Y. Ho, Zhengdao Chen, Adam P. Brainard · Applied and Environmental Microbiology · 1998 · 534 citations · Full text

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Effects of lignocellulose degradation products on ethanol fermentations of glucose and xylose by Saccharomyces cerevisiae, Zymomonas mobilis, Pichia stipitis, and Candida shehatae

Jean‐Philippe Delgenès, R. Moletta, J. M. Navarro · Enzyme and Microbial Technology · 1996 · 525 citations

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Effects of Ca(OH)2 treatments (“overliming”) on the composition and toxicity of bagasse hemicellulose hydrolysates

Alfredo Martı́nez, María Elena Rodríguez, Sean W. York et al. · Biotechnology and Bioengineering · 2000 · 293 citations

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Acetic acid—friend or foe in anaerobic batch conversion of glucose to ethanol by Saccharomyces cerevisiae?

Mohammad J. Taherzadeh, Claes Niklasson, Gunnar Lidén · Chemical Engineering Science · 1997 · 264 citations

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Energetics of Saccharomyces Cerevisiae in Anaerobic Glucose-Limited Chemostat Cultures

Cornelis Verduyn, Erik Postma, W. A. Scheffers et al. · Journal of General Microbiology · 1990 · 253 citations

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