Concepedia
Statistics
Publications
39
Citations
3.7K
H-Index
30
Active since
1965
Affiliations
Purdue University West Lafayette(Current)
National Laboratory of the Rockies
National Center for Agricultural Utilization Research
IST Research
HealthPartners
Nancy W. Y. Ho is an author at Purdue University West Lafayette specializing in life sciences, yeast genetics, and yeast biology.
Publications per year
1965–2013
Optimization of pH controlled liquid hot water pretreatment of corn stover
Nathan S. Mosier, Richard Hendrickson, Nancy W. Y. Ho et al. · Bioresource Technology · 2005 · 536 citations
Engineering, Agricultural Engineering, Chemical Engineering +9
Genetically Engineered <i>Saccharomyces</i> Yeast Capable of Effective Cofermentation of Glucose and Xylose
Nancy W. Y. Ho, Zhengdao Chen, Adam P. Brainard · Applied and Environmental Microbiology · 1998 · 534 citations · Full text
Life Sciences, Biotechnology, Microbiology +17
Effect of acetic acid and pH on the cofermentation of glucose and xylose to ethanol by a genetically engineered strain of Saccharomyces cerevisiae
Elizabeth Casey, Miroslav Sedlák, Nancy W. Y. Ho et al. · FEMS Yeast Research · 2010 · 223 citations
Life Sciences, Biochemistry, Biotechnology +17
Production of Ethanol from Cellulosic Biomass Hydrolysates Using Genetically Engineered <I>Saccharomyces</I> Yeast Capable of Cofermenting Glucose and Xylose
Miroslav Sedlák, Nancy W. Y. Ho · Applied Biochemistry and Biotechnology · 2004 · 197 citations
Life Sciences, Bioengineering, Biotechnology +14
Characterization of the effectiveness of hexose transporters for transporting xylose during glucose and xylose co‐fermentation by a recombinant <i>Saccharomyces</i> yeast
Miroslav Sedlák, Nancy W. Y. Ho · Yeast · 2004 · 190 citations
Life Sciences, Biotechnology, Molecular Biology +16
1–5 of 39