Effects of mucilage on the thermal and pasting properties of yam, taro, and sweet potato starches - Concepedia

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Effects of mucilage on the thermal and pasting properties of yam, taro, and sweet potato starches

62

Citations

32

References

2010

Year

Chien‐Chun Huang, Phoency Lai, I.-Hua Chen, Y. Liu, Chiun-C.R. Wang

Mechanical EngineeringSweet Potato StarchesThermal ProcessingFood ProcessingFood QualityHealth Sciences

References

	Year	Citations

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