Determination of free amino acids and ammonium ion in saffron (Crocus sativus L.) from different geographical origins - Concepedia

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Determination of free amino acids and ammonium ion in saffron (Crocus sativus L.) from different geographical origins

80

Citations

8

References

2008

Year

C. Priscila del Campo, Teresa Garde‐Cerdán, Ana M. Sánchez, Luana Maggi, Manuel Carmona, Gonzalo L. Alonso

Free Amino AcidsCrocus Sativus L.Ammonium Ion

References

	Year	Citations

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