Concepedia

Publication | Closed Access

Moisture desorption isotherms and glass transition temperatures of osmo-dehydrated apple and pear

DOI

49

Citations

33

References

2012

Year

Nadia Djendoubi Mrad, Catherine Bonazzi, Francis Courtois, Nabil Kechaou, Nourhène Boudhrioua
Food and Bioproducts Processing

References

YearCitations

Page 1