DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks - Concepedia

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DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks

97

Citations

19

References

2013

Year

Angela Di Pinto, Pietro Di Pinto, Valentina Terio, Giancarlo Bozzo, Elisabetta Bonerba, Edmondo Ceci, Giuseppina Tantillo

BiologyMarket SubstitutionDna SequencingDna BarcodingCod ChunksNatural SciencesGeneticsSeafood IndustryDna AnalysisDna ReplicationMolecular GeneticsGenomicsMedicineBioinformaticsGenome EditingSalted Cod Fillets

References

	Year	Citations

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