Publication | Open Access

Nanoemulsion delivery systems for oil-soluble vitamins: Influence of carrier oil type on lipid digestion and vitamin D3 bioaccessibility

Food ChemistryNutritionNanomedicineFood ColloidLipid PreparationMedicineOil-soluble VitaminsEmulsionNanoemulsion Delivery SystemsDrug Delivery SystemsMicroemulsionPharmacologyLipid DigestionBioavailabilityHealth Sciences