Modeling using a new thin layer drying model and product quality of cocoa - Concepedia

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Modeling using a new thin layer drying model and product quality of cocoa

270

Citations

36

References

2008

Year

Ching Lik Hii, Chung Lim Law, Michael Cloke

Journal of Food Engineering

DesiccationFood PhysicMechanical EngineeringNew Thin LayerProduct QualityFood EngineeringFood QualityHealth Sciences

References

	Year	Citations

Page 1