Breeding for micronutrient density in edible portions of staple food crops: conventional approaches - Concepedia

Concepedia

Publication | Closed Access

Breeding for micronutrient density in edible portions of staple food crops: conventional approaches

551

Citations

75

References

1999

Year

Robin D. Graham, D. Senadhira, S. Beebe, Carlos Iglesias, Iván Ortiz‐Monasterio

Field Crops Research

NutritionEngineeringFood CompositionNutritive ValueStaple Food CropsSustainable AgricultureAgricultural EconomicsEdible PortionsConventional ApproachesPlant NutritionPublic HealthFood QualityMicronutrientsVegetable ProductionCrop Quality

References

	Year	Citations

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