Concepedia

Effect of nitrogen and phosphorus levels on nutritive values of Sweet Peppers (Capsicum annum L.) fruits

K. L. Bajaj, Gurdeep Kaur, Jarnail Singh, J. S. Brar

Plant Foods for Human Nutrition · 1979 · 14 citations · 6 references

DOI

Concepts

References

6

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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Soil Chemical Analysis

C. I. Rich · Agronomy Journal · 1958 · 2.1K citations

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The Kjeldahl determination of Nitrogen: A critical study of digestion conditions-Temperature, Catalyst, and Oxidizing agent

HA McKenzie, H WALLACE · Australian Journal of Chemistry · 1954 · 713 citations

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Nutritional value of crops as influenced by organic and inorganic fertilizer treatments

W. Schuphan · Plant Foods for Human Nutrition · 1974 · 109 citations

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Colorimetric determination of capsaicin in capsicum fruits with the Folin-Ciocalteu reagent

K. L. Bajaj, Gurdeep Kaur · Microchimica Acta · 1979 · 40 citations

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