Determining the degree of methylesterification of pectin by ATR/FT-IR: Methodology optimisation and comparison with theoretical calculations - Concepedia

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Determining the degree of methylesterification of pectin by ATR/FT-IR: Methodology optimisation and comparison with theoretical calculations

158

Citations

31

References

2009

Year

Abdenor Fellah, Padmesh Anjukandi, Mark R. Waterland, Martin A. K. Williams

Carbohydrate Polymers

Food ChemistryMethodology OptimisationEngineeringTheoretical CalculationsBiochemistryBiotechnologyBiomolecular Engineering

References

	Year	Citations

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