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Natural SciencesChemistryFood ScienceFood AnalysisSpectroscopic AnalysisSpectroscopyAbsorption SpectroscopyInfrared SpectroscopyNear-infrared ImagingNear-infrared SpectroscopyOptical SpectroscopySpectroscopic Food AnalysisNear-infrared SensingSoluble Solids AccumulationSoluble Solids ContentSoluble Solids Content MeasurementSoluble Solids Determination
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Sumio Kawano, Hisayoshi Watanabe, Mutsuo Iwamoto · Journal of the Japanese Society for Horticultural Science · 1992 · 220 citations · Full text
Method of Wavelength Selection for Partial Least Squares
Scott D. Osborne, Rainer Künnemeyer, Scott D. Osborne et al. · The Analyst · 1997 · 133 citations
Fruit Development and Fruit Physiology
D. J. Beever · Medical Entomology and Zoology · 1990 · 97 citations