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Publication | Open Access

Frozen pulp extracts of camu-camu ( Myrciaria dubia McVaugh) attenuate the hyperlipidemia and lipid peroxidation of Type 1 diabetic rats

DOIFull Paper Access

51

Citations

40

References

2014

Year

Any Elisa de Souza Schmidt Gonçalves, Camilo Lellis‐Santos, Rui Curi, Franco Maria Lajolo, Maria Inés Genovese
Food Research International

References

YearCitations

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