Solar Drying of Red Peppers: Effects of Air Velocity and Product Size

A comprehensive procedure for performance evaluation of solar food dryers

M. Augustus Leon, S. Kumar, S.C. Bhattacharya · Renewable and Sustainable Energy Reviews · 2002 · 284 citations

Electrical Engineering, Comprehensive Procedure, Engineering +9

Hot-air drying characteristics of red pepper

İ̇brahim Doymaz, Mehmet Pala · Journal of Food Engineering · 2002 · 266 citations

Red Pepper, Thermal Processing, Thermodynamics +1

Solar drying - an effective means of food preservation

A. Esper, Werner Mühlbauer · Renewable Energy · 1998 · 157 citations

Engineering, Desiccation, Solar Power +4

A solar air heater with composite–absorber systems for food dehydration

Amos Madhlopa, Scott A. Jones, John D.K. Saka · Renewable Energy · 2002 · 106 citations

Engineering, Solar Power, Sustainable Energy +6

The Response Surface Methodology: An Application to Optimize Dehydration Operations of Selected Agricultural Crops

Ponciano S. Madamba · LWT · 2002 · 104 citations

Agricultural Engineering, Precision Agriculture, Dehydration Operations +12