A residential study comparing the effects of diets rich in stearic acid, oleic acid, and linoleic acid on fasting blood lipids, hemostatic variables and platelets in young healthy men

Kirsty Hunter, Lynn Crosbie, A. J. Weir, George J. Miller, Asim K. Duttaroy

The Journal of Nutritional Biochemistry · 2000 · 55 citations · 38 references

Concepts

References

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