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Publication | Open Access

Characterisation of yeast flora isolated from an artisanal Portuguese ewes’ cheese

DOIFull Paper Access

83

Citations

15

References

2000

Year

Susana Dias, Maria Eduarda Potes, Artur Armando de Moura Marinho, Manuel Malfeito‐Ferreira, V. Loureiro
International Journal of Food Microbiology

References

YearCitations

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