Concepedia

Antioxidant capacity of fresh and dried rhizomes from four clones of turmeric (Curcuma longa L.) grown in vitro

Matthew M. Cousins, Jeffrey Adelberg, F. Chen, James R. Rieck

Industrial Crops and Products · 2006 · 130 citations · 25 references

DOI

Concepts

References

25

A Revised Medium for Rapid Growth and Bio Assays with Tobacco Tissue Cultures

Toshio Murashige, Folke Skoog · Physiologia Plantarum · 1962 · 67.6K citations

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Role of ferritin as a lipid oxidation catalyst in muscle food

Eric A. Decker, Barbara Welch · Journal of Agricultural and Food Chemistry · 1990 · 1.2K citations

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HPLC Method for Evaluation of the Free Radical-scavenging Activity of Foods by Using 1,1-Diphenyl-2-picrylhydrazyl

Tomoko Yamaguchi, Hitoshi Takamura, T. Matoba et al. · Bioscience Biotechnology and Biochemistry · 1998 · 1.1K citations

, , +12

Pharmacognosy, Phytochemistry, Medicinal Plants

Rudolf Schmid, J. Bruneton, Caroline K. Hatton · Taxon · 1995 · 915 citations

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Evaluation of natural products on inhibition of inducible cyclooxygenase (COX-2) and nitric oxide synthase (iNOS) in cultured mouse macrophage cells

Chae Hee Hong, Sun Kyung Hur, O-Jin Oh et al. · Journal of Ethnopharmacology · 2002 · 269 citations

, , +14