Concepedia

Publication | Closed Access

Influence of encapsulation of emulsified lipids with chitosan on their in vivo digestibility

DOI

69

Citations

25

References

2006

Year

Gang Yong Park, Saehun Mun, Yooheon Park, Siyeon Rhee, Eric A. Decker, David Julian McClements, Yeonhwa Park
Food Chemistry

References

YearCitations

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