Concepedia

Regioselective hydroxylation of 2-hydroxychalcones by dimethyldioxirane towards polymethoxylated flavonoids

Han‐Wei Chu, Huan‐Ting Wu, Yean‐Jang Lee

Tetrahedron · 2004 · 84 citations · 45 references

DOI

Concepts

References

45

Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

M.G.L Hertog, Edith J. M. Feskens, Daan Kromhout et al. · The Lancet · 1993 · 4.4K citations · Full text

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Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Michaël G. L. Hertog, P.C.H. Hollman · Journal of Agricultural and Food Chemistry · 1992 · 1.4K citations · Full text

, , +9

Dioxiranes: a new class of powerful oxidants

Waldemar Adam, Ruggero Curci, John O. Edwards · Accounts of Chemical Research · 1989 · 619 citations

, , +7

Dioxiranes: synthesis and reactions of methyldioxiranes

Robert W. Murray, Ramasubbu Jeyaraman · The Journal of Organic Chemistry · 1985 · 604 citations

, , +6

Phenolic compounds in food and their effects on health

Jeffrey B. Harborne · Phytochemistry · 1993 · 415 citations

, , +10