Three-state denaturation of α-lactalbumin by guanidine hydrochloride

Methods in Enzymology , Vol

S P Colowick, M D Joshi, Jagannathan et al. · 1966 · 26.2K citations

Life Sciences, Biochemistry, Molecular Biology +10

Urea and Guanidine Hydrochloride Denaturation of Ribonuclease, Lysozyme, α-Chymotrypsin, and b-Lactoglobulin

Raymond F. Greene, C. Nick Pace · Journal of Biological Chemistry · 1974 · 805 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +2

A possible three-dimensional structure of bovine α-lactalbumin based on that of hen's egg-white lysozyme

W.J. Browne, A.C.T. North, D.C. Phillips et al. · Journal of Molecular Biology · 1969 · 524 citations

Life Sciences, Biochemistry, Molecular Biology +5

The Isolation and Identification of the B Protein of Lactose Synthetase as α-Lactalbumin

Urs Brodbeck, W.L. Denton, Nobuyuki Tanahashi et al. · Journal of Biological Chemistry · 1967 · 360 citations · Full text

Agriculture, Biochemistry, Enzymology +13

The Solubility of Amino Acids, Diglycine, and Triglycine in Aqueous Guanidine Hydrochloride Solutions

Yasuhiko Nozaki, Charles Tanford · Journal of Biological Chemistry · 1970 · 356 citations · Full text

Life Sciences, Biochemistry, Biophysical Chemistry +11