Concepedia

Production of a freeze–thaw-stable potato starch by antisense inhibition of three starch synthase genes

Stephen A. Jobling, R. J. Westcott, Akash Tayal, Roger Jeffcoat, Gerhard Schwall

Nature Biotechnology · 2002 · 147 citations · 18 references

DOI

Concepts

References

18

Crystallisation of malto-oligosaccharides as models of the crystalline forms of starch: minimum chain-length requirement for the formation of double helices

Michael J. Gidley, Paul V. Bulpin · Carbohydrate Research · 1987 · 454 citations

, , +16

Production of very-high-amylose potato starch by inhibition of SBE A and B

Gerhard Schwall, Richard Safford, R. J. Westcott et al. · Nature Biotechnology · 2000 · 358 citations

, , +9

Inhibition of the expression of the gene for granule-bound starch synthase in potato by antisense constructs

Richard G. F. Visser, I. Somhorst, G.J. Kuipers et al. · Molecular and General Genetics MGG · 1991 · 295 citations

, , +9

Understanding and Influencing Starch Biochemistry

Critical Reviews in Plant Sciences · 2000 · 250 citations

, , +17

A combined reduction in activity of starch synthases II and III of potato has novel effects on the starch of tubers

Anne Edwards, Daniel C. Fulton, Christopher M. Hylton et al. · The Plant Journal · 1999 · 237 citations · Full text

, , +14