Potential strategies for controlling necrotic enteritis in broiler chickens in post-antibiotic era

Antimicrobial agents from plants: antibacterial activity of plant volatile oils

H. J. Damien Dorman, Stanley G. Deans · Journal of Applied Microbiology · 2000 · 4.3K citations

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In-vitro antimicrobial activity and chemical composition of Sardinian Thymus essential oils

Sofia Cosentino, Carlo Ignazio Giovanni Tuberoso, Maurizio Satta et al. · Letters in Applied Microbiology · 1999 · 1.1K citations

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The effects of dietary mannaoligosaccharides on cecal parameters and the concentrations of enteric bacteria in the ceca of salmonella-challenged broiler chicks

P. Spring, C. Wenk, K. A. Dawson et al. · Poultry Science · 2000 · 802 citations · Full text

Agriculture, Microbiology, Poultry Science +11

Effects of dietary essential oil components on growth performance, digestive enzymes and lipid metabolism in female broiler chickens

Kyung-Woo Lee, H. Everts, H. J. Kappert et al. · British Poultry Science · 2003 · 578 citations

Agriculture, Nutritional Sciences, Poultry Science +17

Increased small intestinal fermentation is partly responsible for the anti‐nutritive activity of non‐starch polysaccharides in chickens

M. Choct, Robert Hughes, J. Wang et al. · British Poultry Science · 1996 · 542 citations

Agriculture, Nutritional Sciences, Poultry Science +17