Concepedia
Biochimica et Biophysica Acta (BBA) - General Subjects · 1966 · 35 citations · 10 references
Life SciencesBiochemistryFood ScienceCereal ScienceGlycobiologyRedox BiochemistryAntioxidant DefenseFood AntioxidantsFood OxidationGlutathione MetabolismGlycan DegradationLipid PeroxidationGluten ProteinsGluten StructureGlutenin Chemistry
10
THE SULFHYDRYL GROUPS OF CRYSTALLINE PROTEINS
Ruth E. Benesch, Henry A. Lardy, Reinhold Benesch · Journal of Biological Chemistry · 1955 · 476 citations · Full text
Natural Sciences, Biochemistry, Chemistry +10
Starch gel electrophoresis of wheat gluten proteins with concentrated urea
J.H. Woychik, Joyce A. Boundy, R. J. Dimler · Archives of Biochemistry and Biophysics · 1961 · 294 citations
Agriculture, Biochemistry, Food Science +13
Electrophoresis and fractionation of wheat gluten
Richard W. Jones, Neil W. Taylor, F. R. Senti · Archives of Biochemistry and Biophysics · 1959 · 175 citations
Agriculture, Biochemistry, Food Science +10
Wheat Gluten Proteins, Amino Acid Composition of Proteins in Wheat Gluten
J.H. Woychik, Joyce A. Boundy, R. J. Dimler · Journal of Agricultural and Food Chemistry · 1961 · 102 citations
Agriculture, Biochemistry, Food Science +16
Amperometric Titration of Disulfide and Sulfhydryl in Proteins in 8 m Urea
John R. Carter · Journal of Biological Chemistry · 1959 · 81 citations · Full text
Life Sciences, Biochemistry, Molecular Biology +8